Directions:
Recipe for ONE loaf: Combine 2 cups bread mix (set small bag of cinnamon/sugar mixture aside), 2 eggs, 1/2 cup water, and 1/4 cup oil. Mix until well combined. Gently stir in 1 can (15oz) well drained, diced peaches. Spread 1/2 the batter in a greased 9" x 5" loaf pan, sprinkle 2 tablespoons of smaller bag of ingredients over batter. Spread remaining batter over cinnamon/sugar layer, then sprinkle 2 more tablespoons cinnamon/sugar mixture over top. (This will leave 1/4 cup cinnamon/sugar mix for 2nd loaf.) Bake at 350 degrees for 40 - 45 minutes. Cover lightly with foil last 10 minutes of baking. Cool before removing from pan